The Importance of Food at
Lunita Jungle Retreat
At Lunita Jungle Retreat, our restaurant is a celebration of fresh, natural food, thoughtfully crafted to nourish both body and soul.
Our chef is deeply connected to the local community, sourcing the freshest ingredients from the Riviera Maya’s farms to bring the vibrant flavors of the region to every dish. Each meal highlights the rich bounty of local products, creating an unforgettable culinary experience that honors the essence of this retreat center in Mexico.
With extensive experience in creating customized menus, our chef specializes in tailoring culinary experiences for retreats. Every dish is thoughtfully prepared to reflect the unique needs and desires of the organizer while ensuring that all participants can enjoy a beautiful culinary experience.
We take great care to accommodate all dietary preferences, including vegetarian, vegan, and gluten-free options, as well as allergies and intolerances. At Lunita’s restaurant, every plate is a symphony of flavors, blending creativity, care, and the freshest ingredients to delight your palate and make your retreat experience truly memorable.

Sample Menus
Breakfast
Hotcakes + Toppings
Toppings: nuts, coconut, cacao
nibs, honey,maple, chocolate,
berries
Scramble eggs with spinach
Toasted bread
Oatmeal with apple and cinnamon
Fresh fruit
Chia Pudding + Toppings
Coconut & cacao chia pudding with fruits and nuts as optional topping.
Boiled eggs
Black beans
Tostadas
Avocado
Fresh fruit
Home made cake of the day
Banana or carrot cake
Smoothie bowls
Mango or strawberries smoothie with optional toppings
Mexican scramble eggs
W/ tomatoes and onion
Fresh fruit
Yogurt + Toppings
Greek or plant based yogurt with
topping options
Vegetable & vegan cheese
Omelette
Toasted bread
Oatmeal with with banana
& vanilla
Fresh fruit
Muesli & Cereals
A variety of cereals and muesli,
served with different types of milk or
yogurt.
Frittata
Egg-based dishes, sliced and
loaded with vegetables
Avocado
Guacamole or sliced
Fresh fruit
Rice Pudding
Creamy rice pudding flavored with
cinnamon and raisins, served cold
Yogurt + toppings
Greek or plant based yogurt with
topping options
Avocado toast
Fresh fruit
Banana Pancakes + Toppings
Toppings: nuts, coconut, cacao
nibs, honey,maple, chocolate
Berries
Scramble eggs
Toasted bread
Oatmeal with with apple walnuts
and berries
Fresh fruit
French Toast
W/ berries, and maple syrup
Yogurt + toppings
Greek or plant based yogurt with
topping options
Scramble eggs with mushroom
Tostadas
Fresh fruit
Home made cake of the day
Banana or carrot cake
Boiled eggs
Black beans
Muesli & cereals
A variety of cereals and muesli, served with different types of milk or
yogurt.
Fresh fruit

Lunch
Guacamole & Pico De Gallo
Mango & jicama cevice
Quinoa salad
Quinoa salad with black beans, corn, avocado, and a lime-cilantro dressing.
Salad of the day
Spinach,apple, walnuts and
goat or vegan cheese
Fresh fruit
Natural Hummus
Cous cous with mixed veggies
Lentils salad
Lentils mixed with chopped vegetables, herbs, and a lemony
dressing, served chilled.
Salad of the day
Lettuce with tomatoes,
cucumber, red onion
Fresh fruit
Pasta with kale & mushrooms
Banana or carrot cake
Green beans,
potatoes & eggs
Salad of the day
Beet, goat cheese and nuts
Sauteed asparagus
with almond and sesame
Fresh fruit
Beet hummus
Wild rice with
cranberries & walnuts
Sweet potatoes with honey and cheese
Salad of the day
Watermelon and feta cheese
Fresh fruit
Guacamole
Quinoa tabbouleh
Roasted chickpeas
Salad of the day
Lettuce & spinach,
avocado & mango
Fresh fruit
Vegan Buddah Bowls
Colorful and nutritious bowl filled with
a base of quinoa or bismati rice,
topped with a variety of roasted
and raw vegetables, avocado, and
a tahini-lemon dressing.
Salad of the day
Spinach salad with strawberries,
almond and vegan cheese
Roasted couliflower
Fresh fruit
Roasted red pepper hummus
Lemon & garlic basmati rice
Raw vegetables with tzatziki dip
Salad of the day
Cucumber salad with rice
vinegar dressing
Fresh fruit
Carrot dip
Roasted veggies quinoa salad
Sweet potatoes and black bean tacos
Salad of the day
Asian inspired with carrots, tofu, sesame and ginger dressing
Fresh Fruit
Green pea & mint dip
Roasted pumpkin
& spinach cous cous
Sauteed carrots
with ginger and rosmary
Salad of the day
Vegan caesar salad dressing
with crispy onions,
vegan parmesan cheese
Fresh Fruit

Dinner
Edamame with sea salt and soy
Bismati rice with stir-fry tofu and veggies with s
oy sauce
Lentils
Herb- roasted root veggies
Salad of the day
Cucumber salad
with rice vinegar dressing
Fresh fruit
Stuffed bell peppers
Quinoa, black olives
and sun dried tomatoes
Mushrooms and lentils
with thyme
Salad of the day
Mixed green with cucumber,
avocado, lemon-dijon dressing
Sauteed asparagus
with almond and sesame
Avocado & chocolate mousse
Bruschetta with tomato,
garlic and basil
Minestrone soup
with seasonal veggies
Eggplant with vegan parmesan
Salad of the day
Baby arugula and roasted
beet salad
Fresh fruit
Guacamole
Tortillas & taco bar
assorted fillings like spiced meats, grilled vegetables, and beans,
& fresh toppings
Mexican corn cake
White beans and kale soup
Sweet potatoes & black bean empanadas
Grilled asparagus with lemon aioli
Salad of the day
Tomatoes and avocado salad with vinaigrette
Fresh fruit
Cilantro & lime Rice
Vegan enchiladas verdes
Soft corn tortillas filled with a mixture of sautéed vegetables
and black beans, smothered
in a homemade green sauce
Guacamole,
roasted tomato sauce,
hot mango sauce
Salad of the day
Jicama and orange salad
Fresh fruit
Platain chips and mango sauce
Coconut rice and peas
Jerk spiced tofu skewers
Fajitas
Salad of the day
Lettuce with avocado,
mango and black beans
Fresh fruit
Pesto pasta
with cherry and pistacchios
Ratatoulle
Salad of the day
Tropical fruit salad with
honey & lime dressing
Pineapple and coconut sorbet
Fresh fruit

At Lunita Jungle Retreat Center Mexico, we are dedicated to offering our guests the freshest and healthiest food possible.
We prioritize sourcing ingredients locally and seasonally, working closely with the farms of the Riviera Maya to ensure every dish reflects the highest quality and vibrant flavors of the region.
In line with our commitment to freshness, our menu evolves based on the availability of fruits and vegetables, allowing us to embrace the natural diversity of each season. This dynamic approach means our buffet always offers a creative and ever-changing selection of options, celebrating the bounty of nature with every meal.
For an extra culinary adventure, we can also organize a delicious Tacos Tour in the beautiful city of Puerto Morelos. This experience invites you to savor authentic Mexican tacos while exploring the charm of this coastal town, adding a unique and flavorful touch to your retreat.
You can expect a variety of nutritious and delicious dishes thoughtfully prepared to nourish your body and enhance your retreat experience.
